Continuing the diverse offerings of the Avl Food Series, Shay & Company and partners announce the upcoming Chef Experience Dinner with Chef Sam Etheridge on June 13 at The Mule by Devil’s Foot Beverage.

Indulge in a culinary journey curated by Chef Sam Etheridge and Metro Wines. This in-person event promises a night of flavors and surprises. 

Chef Sam Etheridge, the former chef/owner of Ambrozia Bar and Bistro in Asheville, is partnering with Metro Wines to open a wine bar and bistro this summer in Reynolds Village in Asheville. With two previous restaurants in Albuquerque, NM, Etheridge was nominated for Best Chef in the Southwest and won a James Beard Award as an advisor for the cookbook, "Foods of The Southwest Indian." Etheridge will be partnering with Metro Wines for the Wine Pairing.

Grab your tickets today to any or all of these events.

June 13 - Chef Experience Dinner with Sam Ethridge

Source: Shay & Company